Jan 162016
 

Couple of days at home after Christmas to get things sorted, and it was time to head out on the more-or-less annual New Year’s Trip. I’m actually super excited for 2016-17 New Years, because I have no plans – nowhere I “have” to go, and I can actually do whatever I want. Pretty exciting after 10+ years of using the long weekends to take advantage and visit multiple countries.

Decided to be a bit economical, and take the Metro to National Airport, and no drama at all…which is much better than my usual commute where 15 minutes frequently turns to 30-45 at least once a week due to broken down trains, smoke in tunnels, you name it, it’s been a problem with Metro lately. Note that this post is going to be mostly photos, because there is only so much you can keep saying about United service.

Instead, this time, the drama was to be with United. No sooner did I arrive at the airport then I got notification my flight would be delayed an hour due to a late arriving aircraft. Of course. Nothing to do with weather in Chicago (for a change in December) it just looked like a crew rest issue turned into cascading delays for little things.

The United Club was open, however, and had this festive offering I haven’t seen before. United Club Eggnog? That just screams salmonella in a jug to me, so I decided to pass:

IMG_5504

An hour turned into two, and I finally headed to the gate hoping to have 30 minutes left to make my connection in Chicago. But, there was drama. When I checked in, United was “unable” to assign me a seat. Gate agent confirmed the flight was “overbooked” by two in first, and based on the seat I had originally reserved (and the person eventually occupying it) it was clear I was a victim of a Federal Air Marshal. I was offered “probably” a middle seat in coach – but since the flight was overbooked she refused to even guarantee that.

I reminded her that United’s policy for overbooked first is NOT to just downgrade whoever happens to not have a seat, but to downgrade upgraders first, followed by award tickets, and then order of status/fare. Being a 1K on a paid ticket, there’s no way I should be downgraded. She refused. I asked for supervisor. She refused. I asked for her name, so I could share with corporate that she doesn’t like their policy, because it makes her life difficult when I write them for compensation.

She relented, and called up the two upgraders – both of whom happened to be Global Services. Hahaha. To their credit, they were completely understanding and took the downgrade compensation. I guess when you fly THAT much you tend not to pull DYKWIA stuff. I know it’s only a 90 minute flight, but at the same time, being on a paid first ticket it was the principle of the matter…eventually ended up sitting next to a no-status bro on an award ticket who announced pretty much right away his intention to “get totally obliterated by the time we get to Chicago because I’m going to Vegas.” Maybe the new United policy should be to downgrade in order of behaviour…

United flight 619
Washington DC, National (DCA) to Chicago, O’Hare (ORD)
Depart 13:46, Arrive 15:05, Flight Time: 2:19
Boeing 737-700, Registration N27724, Manufactured 1999, Seat 3A
Miles Flown Year-to-Date: 123,910
Lifetime Miles Flown: 2,162,877

PDB were offered, and we were treated to a nice sunset on the way to Chicago:

IMG_5511

Other than that, pretty generic United 737 flight. Snack basket was offered, and when we pulled into the gate there were only 14 minutes to make my connection. We parked next to the United First lounge, and I decided to go there first. Having lost out on my 2.5 hour connection, I asked if instead of running for it they could just put me on the later flight to London instead, so I had some time to get work done. The same fare bucket was still available, and they were happy to make the change. I love this lounge.

Another reason I love this lounge:

IMG_5512

Had a small mini pre-dinner while getting some work done. Another reason to like this lounge past Veuve…it satisfies my cheese obsession:

IMG_5513

Somewhere around Veuve number three before boarding…

IMG_5515

Flight was parked just a couple of gates away from the lounge, and got there just as they started boarding.

United flight 938
Chicago, O’Hare (ORD) to London, Heathrow (LHR)
Depart 21:05, Arrive 11:05, Flight Time: 8:00
Boeing 767-300, Registration N658UA, Manufactured 1993, Seat 1K
Miles Flown Year-to-Date: 127,863
Lifetime Miles Flown: 2,166,830

Welcome aboard glass of the ever-classy Oscar Cliquot, in fancy Maison Plastique crystal:

IMG_5519

Hooray…we get the short rib…again!

IMG_5520

IMG_5521

Warm nuts, and a rather respectable malbec to start things off. I never understood the obsession with “warm nuts.” I actually prefer them at room temperature – lots of times when they’re warm they verge on hot and feel a bit mushy.

IMG_5524

Coconut shrimp skewer and taboleh? Odd choice, but hey, it beats the two tiny shrimp shrimp cocktail they’ve been serving lately.

IMG_5525

All was forgiven, because the garlic bread was in plentiful supply tonight…and the salad had tasty olives on it:

IMG_5527

Baja Chicken Enchilada soup…a bit strange…and passed on it after a few bites:

IMG_5528

Nasty overcooked short rib. I really really need to learn my lesson about ordering beef on United.

IMG_5529

As cheese plates go, it was decent. Oddly, it came pre-plated, which was really strange for United. According to the crew, it came that way? Is this a new catering enhancement?

IMG_5531

Tonight’s request for “caramel and cherries” netted the average three…which overall is how this United flight was. Average.

IMG_5532

Managed a solid five hours of sleep, and woke as we were only about 20 minutes from London. Great view of the Thames this morning:

IMG_5533

Took the insanely long walk to the United First lounge, where I was asked why I wasn’t on my flight to Brussels. Um, excuse me? My new flight arrival time left a five minute connection, so there was no way to make it. Seems the agent in Chicago didn’t change my connection when she rebooked me for the later London flight, giving me a chance to make it if my arrival into London was earlier.

The club staff said they’d work on it while I showered, and when I came back 30 minutes later I’d been rebooked on the next departure – on BA! I was pretty surprised they didn’t make me wait an additional two hours for the Brussels Airlines flight, but it was a pleasant surprise! After a bit of rehydration, they offered to drive me to terminal five. Yes, it was no Lufthansa Porsche, but you read that right…United drove me across the tarmac to the other terminal instead of making me use the inter-terminal busses. I was floored…and yet another reason I think the London station remains the finest in the United system.

Having no status with One World, I got the honour of checking out BA’s regular business lounge. It was actually quite nice, I’d say even nicer than Lufthansa’s Senator lounges (note I didn’t even dare compare it to anything United offers) and I was pleasantly surprised. Can’t wait to see the First lounge on my next trip through. This was my first time in T5, and my gate was right near two very important things: Starbucks and the lounge. Enjoyed some Starbucks, and soon, it was time to board:

British Airways flight 398
London, Heathrow (LHR) to Brussels, Belgium (BRU)
Depart 15:15, Arrive 17:30, Flight Time: 1:15
Airbus A320, Registration G-EUYE, Manufactured 2009, Seat 1F
Miles Flown Year-to-Date: 128,081
Lifetime Miles Flown: 2,167,048

Had a glass of water as a pre-departure, and being only one of two people in business on this very short flight, service was great. She insisted I have champagne for my first BA experience, and how could I say now. Even got my own bottle.

IMG_5538

While enjoying my second great inflight sunset in two days, she insisted on a champagne refill. Yes, that meant another bottle.

IMG_5541

Arrived to Brussels, and was absolutely wiped out. Additionally, security in Belgium was a nightmare. Apparently the Belgian police had received “very specific and credible” evidence the city’s New Year’s celebrations were to be the subject of a terrorist attack, and everything had been canceled. Trains were also running on a severely reduced schedule. I’d planned to head out and do dinner with friends in Liège, but given the late arrival, lower train schedule, I just couldn’t do it. Managed to stay awake until about 9pm, then absolutely passed out for nearly 10 wonderful hours at the airport Sheraton.

Nice leisurely stroll to the airport in the morning, stopping along the way for some Starbucks of course. Security at Brussels has been massively renovated and upgraded in the last year, and is so much nicer now. No more underground walkway between terminals, and everything is light, airy, and much more efficient. The only downside is the exit-immigration for the G Gates was a zoo today, and I had to wait nearly an hour to clear. Seems every Africa flight was operating today – along with JFK – so there were seven full A330s leaving at the same time. No priority line either, so wait wait wait.

As coffee was kicking in, I enjoyed a few pain au chocolates in the Brussels lounge, and soon it was time to board.

Brussels Airlines flight 203
Brussels, Belgium (BRU) to Dakar, Senegal (DKR)
Depart 11:05, Arrive 16:15, Flight Time: 6:10
Airbus A330-300, Registration OO-SFO, Manufactured 1994, Seat 1K
Miles Flown Year-to-Date: 2,778
Lifetime Miles Flown: 2,169,826

Rather strange amenity kit, containing quite unimpressive contents:

IMG_5546

Wait…they have a beer of the month? Belgian beer on the menu? Wow – awesome and unique!

IMG_5548

Although the menu was a bit seafood heavy (which I try extremely hard to avoid on planes) it also looked super tasty, so I decided to go for it and inshallah all would be ok. There were only three people in business today on top of it, while economy was completely full. It was my lucky day!

IMG_5549

IMG_5550

Wait, there’s an entire beer menu?! Sure, the Stella and Hoegaarden aren’t impressive, but look at all those great Belgian beers. You can mark this down as the first time ever I would get rather happy in business class, and there would be absolutely no wine involved!

IMG_5554

Mackerel starter with mixed nuts and raisins, and a Gulden Draak…delicious!

IMG_5556

The smoked eel and radish starter, continuing with the same beer. It was 10% ABV so had to pace it a bit. Also, look at that awesome pretzel roll and butter. Mmm…

IMG_5559

Decided to go with the scallops main (yes, even more seafood!) and switched to the Julius beer since the menu said it went well with seafood. I absolutely wasn’t disappointed! Delicious!

IMG_5560

…and with the fantastic cheese course, the “Forbidden Fruit” beer. The nice flight attendant said “ooooh, this one I know, it has made for many not very memorable nights…I predict you will sleep after this!”

IMG_5561

IMG_5562

…and finally, I was looking really forward to the rum-pineapple-marscapone baba for dessert, but it was not to be. The chocolate mousse with passionfruit sauce was a pretty darn good substitute, however!

IMG_5563

Defying the odds (I had slept 10 hours the night before, after all) I stayed awake and watched movies, and two hours later was ready to take one more for the team and try the kriek. I usually don’t like fruit beers, but this one was pretty darn tasty and went well with some nice Belgian chocolates!

IMG_5564

…and, because I couldn’t let the last one go…

IMG_5570

Soon we were arriving Dakar on time, and the other three in business class deplaned, giving me a private plane for the onward short flight to Banjul:

IMG_5577

Since the flight time would be too short to enjoy a beverage, while waiting on the ground during cleaning, the purser asked which beer had been my favourite, and insisted on bringing me another to enjoy while waiting for the plane to be cleaned:

IMG_5581

Soon we were off for the short 25 minute flight to Banjul.

Brussels Airlines flight 203
Dakar, Senegal (DKR) to Banjul, The Gambia (BJL)
Depart 17:25, Arrive 18:15, Flight Time: 0:50
Airbus A330-300, Registration OO-SFO, Manufactured 1994, Seat 1K
Miles Flown Year-to-Date: 2,900
Lifetime Miles Flown: 2,169,938

Flight was very short and uneventful, was the first one in line to immigration, and I didn’t ask about the visa on arrival, and they didn’t ask for one…so I was stamped in and that was that. In advance, the visa is $100 and visa on arrival is supposedly about $30-40, but perhaps since I arrived behind a large plane full of British tourists (who don’t need visas) they forgot to ask me? Either way, was nice to save the money. Waiting for Jordan in baggage claim:

IMG_5587

Exterior of the airport, grabbing a taxi to the hotel:

IMG_5588

With that, I’d entered my 186th country, and there were only ten more to go! Now, off to explore The Gambia!

Oct 172013
 

So, up the next morning to try again.  Hopefully after nearly a 24 hour delay I would finally make it to Benin this time.  Unfortunately, I had only planned 36 hours in Benin, which was now reduced to basically one evening.  Kind of disappointing, but somethings things just don’t work out.  It’ll be an excuse to get back to Benin another time!

Down to the hotel lobby to check out after a good night’s sleep, and had a box of chocolates and an apology letter from Brussels Airlines waiting.  Better than a kick in the face I suppose!

IMG_0909

Brussels had arranged a special bus for the passengers to the airport, but I wanted to get there a little earlier so just took the regular hotel shuttle.  No problems at all checking in, quickly through security, a little bit of caffeine at Starbucks, and soon I was in the lounge waiting for the flight.  Now, the flight being over two hours earlier today was nice because it would give me a bit of time in Benin, but bad because I almost felt bad sampling some of Belgium’s finest in the lounge.  The guilt lasted all of zero seconds, and it was time to sample!  A Leffe Bruin to start:

IMG_0910

Followed by a delicious Hoegaarden:

IMG_0912

There was a pain au chocolate or two as well, but I must have forgotten a picture.  Off to the gate shortly, and time to board.

Brussels Airlines special flight 1255
Brussels, Belgium (BRU) to Cotonou, Benin (COO) continuing onto Abidjan, Cote d’Ivoire and Ouagadougou, Burkina Faso
Depart 11:30, Arrive 17:10, Flight Time 6:40
Airbus A330-300, Registration OO-SFW, Manufactured 1994, Seat 3A (solo aisle)

I was excited to be back on this plane, because I really like the configuration…as long as I get one of the solo seats.  It’s kind of odd, because the solo business class seats are SO much better than the pairs….unless you’re traveling with someone I suppose.  A couple of cabin shots to show how the seats are staggered:

IMG_0915 Continue reading »

Oct 142013
 

I know there’s been lots of discussion of Lufthansa First on the internet before, so I’m not going to go into painful details here, but lots of folks still like to see meal pics, etc, so I figured I’d do a quick mainly pictures post.

This trip came about thanks to free changes thanks to United premier status, and opening up better and better options up until the day before…when I finally got this routing sorted. The goal was to fly either Lufthansa or Swiss first, and hopefully leave out of DCA which meant a connection or two. Final routing was DCA-ORD-FRA-BRU-COO with ORD-FRA scheduled on the Lufthansa 747-400 hopefully with the new product of flat bed AND seat. Unfortunately 12 hours before the flight, they switched back to the old configuration. Boo hiss – at least I’d have two seats to myself and a great Lufthansa meal.

United operated by Shuttle America flight 3482
Washington, National (DCA) to Chicago, O’Hare (ORD)
Depart 11:37, Arrive 12:30, Flight Time 1:53
Embraer ERJ-170, Registration N649RW, Manufactured 2005, Seat 1A (aisle)

Nothing to say about this flight, it was on time, good crew, and that’s about it.  I know some people dislike United Express, but I actually like the ERJ-170s.

Spent a bit over an hour in the United First lounge in Chicago, where I was the only person in it for half the time.  As long as they keep serving Veuve I think it’s a decent product.  It’s not Lufthansa quality, but perfectly adequate.  Especially with the cocktail shrimp!

United Shrimp

Lufthansa flight 431
Chicago, O’Hare (ORD) to Frankfurt, Germany (FRA)
Depart 15:45, Arrive 07:00 next day, Flight Time 8:15
Boeing 747-400, Registration D-ABTF, Manufactured 1991, Seat 83H and K (aisle and window)

I was a bit nervous for this flight.  I tend not to like early transatlantic redeyes because they make it really hard to sleep.  Even though this was 4:45 pm  by my body clock, I had doubts I’d be able to fall asleep by 7p and get enough sleep to be functional and happy the next day.  I didn’t have to worry, because in the end I got almost 6 hours of solid, uninterrupted sleep.

Despite being the “old” hard product, Lufthansa first is fantastic as long as the crew keeps the heat down which this one did. A few pre-departure pics:

A rose at my seat…

IMG_0897

The service cart parked in front of my seat.  They know where to keep the champers!

IMG_0883

Continue reading »

Apr 232013
 

I’m going to be a bit briefer on this entry than the trip down, mostly because many of the flights were relatively similar…just in reverse.  That said, there were quite a few differences so I’ll go into a bit more detail about them.

Check-in at Johannesburg was a piece of cake despite the fully loaded A380, and we had our boarding passes within 10 minutes of getting off the Gautrain.  Past the ticketing counters, on the way to security, we saw this interesting gem:

IMG_5962

 

I’m going to guess that enough people flying out of JNB have weapons to check that not only do they need a special place for it, but they need a giant sign to let you know where to do it.  I guess this makes you feel a little safer?  Maybe?

No wait for security, but the wait for immigration was close to 20 minutes.  With A380s of Lufthansa and Air France departing, as well as a couple long-haul South African and BA flights it was no big surprise, and can’t really complain about it too much.  We did a bit of duty free shopping, and maybe a couple things worth mentioning:  if you want Africa-themed souvenirs, you can find just about anything you want at JNB.  There are several shops selling just about every sort of mask, statue, necklace, and trinket you could imagine.  If you want to buy South African wine…not so much.  There’s one shop, with a small selection, and they do NOT package or ship.  Sort of disappointing, but saved me a good deal of money I guess.

Shopping done, it was time to spend a bit of time in the South African business lounge.  Plentiful drinks served by bartenders, a bit of pre-packaged food that was so unappetizing I didn’t touch any of it, and internet that was about as fast as Oscar Pistorius…no wait, too soon.  It was slow.  Almost unusable slow.  So slow I used data roaming on my iPhone slow.  Oh, and if you want to plug in your device….you best forget it.  I think the whole lounge had about 10-15 outlets all of which were in use.  Womp womp.

Boarding for the A380 was total chaos due to it being a completely full flight.

Lufthansa flight 573
Johannesburg, South Africa (JNB) to Frankfurt, Germany (FRA)
Depart 19:05, Arrive 5:45 next day, Flight Time 10:40
Airbus A380, Registration D-AIMC, Manufactured 2010, Seat 27K

This flight was nearly identical to the way down there.  I’m not going to post too much, because honestly…not much is different.  Pre-departure juice, water, or champagne (one glass, and one glass only), quick and efficient meal service from a very friendly crew, and I managed to sleep a solid 8 hours on the way to Frankfurt.  I can’t ask for too much more.  The menu:IMG_5968

I had the chicken thai coconut stew, and it was pretty tasty, but a pretty small portion.  I did get a second helping of cheese after the desert course (hey, I’m a growing boy) and with a few glasses of wine got an incredibly solid sleep as mentioned above.

When we deplaned in Frankfurt, there were German immigration officers just outside the jetbridge checking passports.  I’m not certain how this works, but I guess they want to catch people who ditched their passports in flight (hoping for asylum?) coming off the plane before they mix in with other flights so they can at least tell where they came from?   Anyone know more about why they do this?  I flashed mine, and we were off.  Quick re-do of security, and we were in the A/Schengen-gates senator lounge where a nice shower awaited:

IMG_5973

Showered and happy, grabbed a lite breakfast including lots of coffee, and some of the brightest and most festive easter eggs I’d ever seen.  But come on Lufthansa, you’re a couple days late…easter was a couple days ago!

IMG_5976

 

Continue reading »

Aug 192011
 

After a few hours of wandering around Brussels, and a quick hop back to the airport, it was time to board our flight to Ljubljana on Adria Airways.  A few things I need to admit:  part of the reason I booked this route was my plan to (eventually) fly on every Star Alliance airline.  What better time to fly on Adria than when going via their home airport of Ljubljana?  Although the main reason for this trip was to get to Iraq, the chance to go via Slovenia in one direction and Croatia in the other was irresistible to me!

The biggest downside of this flight – which I may or may not have been entirely honest with Matt about in advance – was the plane.  It was the one plane I categorically refuse to fly under normal circumstances, because I find it to be the most miserable piece of aluminum in the air:  The Canadair CRJ-200.  Miserably cramped, windows that even a little person can’t see out….basically…I can’t stand them.  That said, they promised “business class” which means they left the seat next to you open…so how bad could it be…right?

Adria 395, Brussels (BRU) to Ljubljana, Slovenia (LJU)
Depart: 20:55 Arrive: 22:35, Flight time of 1:40
CRJ-200, Registration S5-AAI, Manufactured 1998, Seat 3A

Once on-board, it was pretty uneventful. Easily the most comfortable CRJ-200 flight I’d ever taken – but hard for it not to be. There were three rows of “business” and with nobody next to me, it really wasn’t bad at all. We even got a small “snack” which I was pretty unimpressed by…but hey, compared to what you’d get in the US at this hour…not complaining to at least have the option!

I nibbled on the protein a little bit, all the while trying to avoid snickering at the wet nap, which I found absolutely hysterical for some reason.  I mean, come on, could they make the picture just a little more comical if they tried, lol! Continue reading »

Aug 182011
 

Shortly before we booked this trip, United had started the London-Brussels flight as a way of holding onto their Heathrow slots for the off-season.  I didn’t expect it to fit so perfectly into our needs, but there you have it.  This year was exceptionally difficult (I found) to get award space over the holidays, so this extra option really helped out.  After Christmas with family, it was time to head off on the adventure!

United 922, Washington, Dulles to London, Heathrow
Boeing 767-300, Registration N646UA, Manufactured 1992
Depart 9:46 Arrive 22:00
Seat: 6H

Honestly, not a whole lot to say about this flight. It was quite uneventful, and after the drama the year before on the same date (22 hr delay after boarding, etc) we were just glad it was uneventful. The food was pretty standard: full hot breakfast shortly after departure, and full hot dinner shortly before arrival. All in all an uneventful flight, and after several dozen trips between IAD an LHR the past few years that’s how I like them. Landed on-time around 10pm, and we were home in the flat around midnight and off for a short night’s slept before grabbing some coffee and catching the DLR/tube back to Heathrow.

United 935, London, Heathrow to Brussels, Belgium
Boeing 777-200, Registration N784UA, Manufactured 1997
Depart 13:20 Arrive 15:35
Seat: 2J

When we got to the gate for the flight, it was clear there were maybe 50-60 people on the entire 777. I’d heard rumors of rampant op-ups on this flight, but didn’t want to get our hopes up. Then, one of the agents I knew from many previous trips came over, started chatting us up, and came back with two new boarding passes…1J and 2J….yes, it’s only an hour tops to Brussels, but the op-up is certainly appreciated. That said, we weren’t the only ones. I think business was booked to 1 or 2 people, and ended up with 10-15 people in it. I suspect all elite Milage Plus members were upgraded one class.

We did our best on the short flight to do serious damage to the champagne stocks (and I do believe we managed an entire bottle) before landing in Brussels on-time and ready for a short bit of exploring before catching our 20:55 flight to Ljubljana. With 5 full hours in Brussels I knew we had time to train into the city, walk around and grab a short dinner, before heading back to the airport for the flight to Slovenia.

Walked around the city a bit, and soon, as the sun was setting, it was time to head back to the train to the airport.

Got to the airport, quick check-in, and we were in the lounge well in advance of our Adria flight. I still think the lounges in Brussels are majorly sub-par, but you can’t really complain too much – they’re comfortable enough with internet (albeit very very slow) and no shows, but it beats the alternative!

…oh and being Belgium, it wouldn’t be a pre-flight lounge snack without a tasty beer. Soon, it was time to board, and off to another new country: Slovenia!

Aug 072011
 

So the time had arrived, time for my second eastbound transatlantic with United in first in just under a month. However, since we’d crossed the month marker the menu should theoretically have changed, and should be an interesting flight. Normally, I’m not a huge fan of the “early” flights out of Dulles – they make it far too hard to sleep normally, and they mean skipping out of the office slightly early. Oh well, nothing a little red wine can’t fix! Continue reading »

Jul 072011
 

Ok, so first of all, I lied. There, I admit it. I hadn’t planned another trip so soon after the Svalbard adventure, but with a very long weekend in honour of kicking King George out of the country, I decided it was time to check off a few more countries.

Playing around with schedules a bit, I decided to fly into Baku, Azerbaijan (GYD) and back from Yerevan, Armenia (EVN). Sounded like a good plan for a very long weekend, and would allow me to check off two more countries. Just one small problem…I neglected to check how easy it would be to get between them.

Very atypical for me…see, there’s a small problem. These two countries (while not actively shooting at each other at the moment) are still technically at war with each other, and the border is closed. Great. Oh well, I did what any (in)sane country collector would do: traveled between them via a third country! So, in the end, it ended up being three countries in five days, #92, #93, and #94 on my list.

Tickets booked, drivers and hotels set, and it was time to head off! Of course, there’s also a fair amount of drama in this trip, and unfortunately it was worse than the two trips above. When you pack so much into a very tight timeframe, there’s very little room for error should things go tits up, which unfortunately this trip did in a very ugly way. At least I’m trying to get most of the drama out of the way before the big trip in a few more weeks.