Jun 062014
 

It was nearly 7:30pm already by the time I reached my hotel, the Sheraton Quito. Nice touch number one: was met carside by the valet/doorman with an umbrella, so I didn’t get too terribly wet in the downpour. Now that’s service…and from a Sheraton! Check-in was pretty slow, taking nearly 20 minutes, but after asking if there might be any suites available for upgrade, they did find a nice junior suite for me.

It was happy hour, and I had lounge access, so decided to go check it out since it was still pouring rain.  I was the only person in the lounge, and had a few small munchies and a couple of glasses of wine while I waited for the rain to let up.  The hour I was there, I was the only person in the lounge…which kind of made me wonder why they had it open.  After an hour of browsing the local area for places to eat, and the rain letting up to a steady drizzle, I decided to first go for a walk around the block.  Couldn’t find either of the places I was looking for, but did manage to find a local ripoff of the Pinkberry frozen yogurt chain in DC.  Or maybe this came first…not sure.

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Didn’t find anything in my wander, so headed to the huge shopping mall near my hotel.  Nothing that looked special there, and so far a TGI Fridays was looking like the best bet.  It was almost 9pm at this point and I was getting seriously hungry.  One more loop around the block, and I found a Chilis, lol.  I was hungry, and it sounded good…plus the rain was getting heavier again, so I went in.  Are you serious….a 2 hour wait for a table…maybe 90 minutes at the bar?  I’ll pass.

Kept walking back towards the hotel and came across a little steak place right across from the Sheraton whose name I can’t remember.  But hey, they had sangria, so all was not lost:

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Unfortunately, my steak was terrible.  It was way overcooked, and way too gristly.  I guess my expectations were just too high after having great steaks all over south america.  Oh well!  At least it was filling.  Decided to skip on desert, call it a night, and get up early to explore.

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Still managed to sleep in until nearly 9am, just in time to go up and grab breakfast in the lounge.  A decent selection of hot and cold items, and plenty to fuel me for the day.  Once again, I was the only person in the lounge.  I was beginning to wonder what was going on.  There were wedding decorations all over the hotel, so clearly it was pretty full, but for whatever reason nobody was using the lounge.  Oh well!

Went downstairs and asked the bellman to get me a taxi to go explore, and he highly recommended using a hotel car and negotiating a rate for all the stops I wanted to make.  I had three stops planned, and the driver was more than happy to negotiate a flat rate for 6 hours.  Sold…I wouldn’t have to worry about finding cars, leaving things in the car, etc.  Maybe cost $20 or so more in the end, but well worth it to not have to think about safety/etc.

First stop was the TelefériQo (get it?  Teleférico and Quito combined?  Clever) which is a cable car that starts at about 10,000 feet and rises to nearly 13,000 feet and was supposed to have great views over the city.  Paid my $8.50, and got a Sacagawea in change…I never even see those in the US, but apparently they’re alive and well in Ecuador.  This was one of many times I got one.

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There was absolutely no line, got my own gondola, and up I go.  But first…let me take a #selfie

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Great views of the city from the Gondola…I was getting a bit of fear of heights at this point….

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At the top, I paused briefly to catch my breath…and start a hike further up the mountain.  First stop was a small church:

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Jun 032014
 

After Judd and his wife dropped me at the airport, they were also kind enough to wait while I checked in to made sure there was no drama…which of course there was. A “VIP” decided they wanted my pre-selected seat, so it had been given away. I was having absolutely none of this, and made it known…and did get my seats back. Said our goodbyes, I changed a little bit of leftover security, and headed for the gate area.

I had been warned there was no lounge in the international terminal, so made a point not to arrive too early to the airport. By the time I’d cleared immigration and the painfully slow security checkpoint it was only about 30 minutes until boarding. There was a fairly nice waiting area filled with outlets for charging phones/etc so that was nice. There was also a small, but decent variety of places to eat and shop. Overall not bad for a smaller airport. We boarded about 20 minutes late, and only about 15 minutes before scheduled departure which was worrisome, since I had barely 40 minutes to connect in Panama.

COPA Airlines flight 646 operated by COPA Airlines Colombia aka Aero Republica
Medellin, Colombia (MDE) to Panama City, Panama (PTY)
Depart 13:22, Arrive 14:38, Flight Time 1:16
Embraer ERJ-190, Registration HP-1562CMP, Manufactured 2007, Seat 2A

Even more shocking for a short flight once we were airborn, there was not just a meal on this flight with a flight time of 52 minutes, there was a choice of meals! I went with the chicken.  It was decently tasty.  One thing I remembered on this flight, COPA always makes a point to turn the glasses to face you when they serve, so you can read the writing.  Small touch, but adds a tiny bit of class!

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I asked for a second glass of wine after the meal, but it was too close to landing…but that wasn’t a problem.  They just served it United-style!

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Landed in Panama right on time, and of course with a short-ish connection the flight was clear across the airport, about a 15 minute walk away.  Wouldn’t have been too much of a problem, except even with the air conditioning it was hot.  And with the humidex it felt downright nasty:

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We boarded right at scheduled departure time, so there was really no reason I had to rush. I was only slightly concerned, because in my experience COPA is incredibly punctual, and even though it’s a small airport I figured they would almost certainly be on time.

COPA Airlines flight 159
Panama City, Panama (PTY) to Quito, Ecuador (UIO)
Depart 15:24, Arrive 17:20, Flight Time 1:56
Boeing 737-800, Registration HP-1531CMP, Manufactured 2006, Seat 2B

Boarding took…forever. Business was supposed to be full, but it appeared there were only 4 seats taken in total. How odd. Boarding was delayed because there was a group of 50+ American teenagers and their chaperones going to do some sort of missionary work in Ecuador. Packing away their giant backpacks, guitars, combined with the typical inefficiency of boarding planes for Americans, meant we finally left the gate about 30 minutes late. Would have only been 20, except we waited another 10 for the remaining six business class passengers who were all connecting from the same delayed flight. Turned out I really didn’t need to worry!

First things, up in the air, immigration forms were handed out.  Straightforward, but I wasn’t sure what the “date of bird” was?  Is this like a Chinese Zodiac thing?  😉

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Once again, there were two choices. I don’t remember the other one, but it sounded unappetizing, so I went with the generic “salmon” which turned out to be a salmon bagel. It was quite mediocre:

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Once again, however, the glasses were turned properly!

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Landed in Quito just over 30 minutes late, and had a relatively short walk to immigration.  The line was nearly an hour long, and I ended up chatting up a mid-50s Canadian couple from Regina (who made sure to inform me how to pronounce the city…yes, yes, I’m not an ignorant American) who were on their second trip to Ecuador.  They’d gotten bad altitude sickness the first time, and had to abandon the trip and head home rather than go to the Galapagos.  Up until this point, I hadn’t realized that Quito is still at approximately 10,000 feet above sea level.  Coming from Bolivia it felt absolutely wonderful to be able to breathe easily again!

Rather chatting immigration agent, but soon I was through and in a taxi to the hotel in a torrential downpour….which took nearly two hours since it was rush hour.  Oh well, that’s one way to get a brief preview of the city I suppose!